Savor our breakfasts and brunches, served daily from 9:00 to 17:00.
Chef Nikita Molodtsov shares: «Mornings are special, a time to savor. At Le Gosse, we want breakfast to be more than just food – it’s a ritual. A moment to enjoy flavors at your own pace, surrounded by loved ones. That’s why we serve breakfast until 5 pm, so everyone can experience the magic of morning, no matter the time of day».
What’s on our breakfast menu?
If you haven’t tried our breakfasts yet, we recommend starting with our sets. Each set includes two eggs (fried, scrambled, or poached) and comes with a hearty portion and a sweet treat.
French Breakfast
A crispy croissant with whipped butter noisette, a selection of cheeses and cold cuts, plus sweet French toast with Chantilly cream and berries. (600 g)
Fitness Breakfast
Fresh salad with greens, avocado, salmon, shrimp, ricotta, and paleo bread. For dessert, coconut chia pudding with mango purée. (618 g)
American Breakfast
A big portion with sausages, meat, bread, hash browns, tomatoes, and pancakes with honey. Perfect for those with a big appetite. (690 g)
Poached Eggs – Our Specialty
Poached Eggs with Beef Tartare
Juicy beef tartare with a hint of truffle, celery chips, hollandaise sauce, crispy bacon, and two poached eggs on brioche.
Poached Eggs with Salmon
Poached eggs with golden yolks, served with salmon gravlax, pear slices, hollandaise sauce, and French mustard on brioche, topped with tuna flakes for extra flavor.
Poached Eggs with Shrimp
A buttery croissant with juicy shrimp baked with garlic and lemon, fresh spinach, avocado, hollandaise sauce, and Parmesan cheese.
Cottage Cheese Fritters
Soft cottage cheese fritters with a crispy crust and a tender, creamy center.
Sweet version: served with Chantilly cream and cherry sauce.
Savoury version: with salmon gravlax, Greek yogurt, and hollandaise sauce.
Croque Madame
A French classic with béchamel sauce, mortadella, cheddar, a poached egg, and truffle cream. Served with fries and cheese sauce.
Shakshuka
Eggs in a rich tomato sauce with peppers, onions, garlic, feta, and Greek yogurt. Served with brioche.
Crêpe Suzette
Thin French pancakes with orange sauce, flambéed with brandy, served with vanilla ice cream.
Porridges at Le Gosse
Our Chef believes porridge is the perfect start to the day, offering comfort and energy.
Rice Porridge: creamy and light, served with mango purée, Chantilly cream, seasonal berries, and caramelized walnuts.
Breakfast in Wroclaw? Only at Le Gosse!
Our menu combines French charm with creative twists. Start your day at Le Gosse – where every morning feels special.